Jota – Traditional soup with beans, potatoes and sauerkraut or brovada, served in bread
€ 11.00
Allergens: Not present
Boiled štrukli with spinach and ricotta
€ 13.00
Allergens: Gluten, Eggs
Potato gnocchi with Rosa di Gorizia “Fabio Brumat”
€ 13.00
Allergens: Gluten, Eggs
Mlinci – toasted pasta with marcundela (pork offal)
€ 14.00
Allergens: Celery, Gluten, Eggs